Tuesday, February 18, 2014

Delicious Dish Tuesday: Balsamic Pork Roast

Full Time Mama

Welcome to another great week of Delicious Dish Tuesday... This week I am sharing my Balsamic Pork Roast recipe with you.... I hope you enjoy it as much as my family did... Also make sure you stop by the host's pages to see the great recipes they are showing and their favorite picks from last weeks recipes submitted Amanda of Coping with Frugality and Alesha of Full Time Mama... 

What You Need:

  • 2 pound boneless pork shoulder roast (sirloin roast)
  • seasoned salt, to taste
  • 1/2 tsp garlic powder
  • ½ teaspoon red pepper flakes
  • 1/4 cup chicken or vegetable broth
  • 1/4 cup balsamic vinegar
  • 1 tablespoon honey

    What You Do:
  • Combine the salt, garlic and pepper flakes in a small dish then rub all over the roast. Place the roast in your crock pot. In another bowl combine the chicken broth and vinegar, then pour over the roast. Drizzle the honey over the roast. Cook on High for 4-6 hours or until roast is tender.

    I served my roast with Honey Glazed Carrots and my Homemade Rolls.

    1. I love the combo of balsamic vinegar and honey! Thanks for sharing another great recipe with Delicious Dish Tuesday.

    2. Yumm! This looks delicious I love pot roast, and especially get excited when I find new recipes for it. Also those rolls sound amazing, I'm a sucker for bread. Thanks for sharing :)