When your standing in your kitchen cooking do you ever just want to spice things up? I know I find myself in this boat quite often! I get tired of the same flavors all the time and then I start looking for something to add some flare to my cooking. I have recently discovered a new way to spice things up a bit! Pereg- Gourmet sent me this fabulous spice to review for the Holiday Gift Guide, and at first I was not sure what to do with it. I mean how do you cook with Everything But The Bagel?
Everything But The Bagel mix blends all the spices you typically find on an everything bagel. It is great on more than just bagels you can sprinkle some into your scrambled eggs or add some to your favorite sandwich. It blends together Garlic, Onion, Black Sesame Seeds, White Sesame Seeds, Poppy Seeds and Salt.
I have been mixing a Tablespoon of the Everything But The Bagel mix into my cream cheese before adding it to my morning bagel. I have to say that I am typically a plain jane when it comes to my bagels but I have quickly fallen in love with this mix!
It creates a wonderful flavor to add to your bagel! My friend Kay create some delicious treats with the mix too! I will be trying what she made for our next party!