Thursday, November 10, 2016

CrockPot Thursdays: Taco Soup

Welcome to Crock pot Thursdays by Andersons Angels and The More The Merrier. This is a blog hop for and about delicious Crock Pot Recipes! We are hoping that this hop will help all you busy moms with getting yummy dinners on the table for your families without having to spend a ton of time in the kitchen. This week I am sharing with you my recipe for Taco Soup.

What You Need:
1 lb ground beef or turkey if you prefer
1 can crushed tomatoes w/chiles
1 can corn
1  can black beans
1 can kidney beans (can be dark or light)
1/2 lg onion chopped
1/2 packet taco seasoning
1/2 teaspoon garlic powder or salt
1 cup water

What To Do:
Cook your meat and then add all ingridents to the CrockPot.
Cook on low 4-6 hours.

Top with your favorites: 
Sour Cream, Cheese, Tortilla Chips, Guacamole


  1. Sounds awesome! This would be perfect for those cold Fall & Winter days ahead!

  2. this looks and sounds amazing I am definitely going to try this

  3. I've never tasted or tried to make taco soup. It looks like a great weeknight meal!